Slice, dice, and chop like a pro with this Santoku knife. The high carbon stainless steel blade boasts a hollow edge for smoother cutting, while the full tang construction ensures optimal balance and durability. Rust-resistant and made for residential use, this knife is a kitchen essential.

Glide through crusty loaves like a pro. Our Double Serrated Bread Knife is crafted with a high carbon stainless steel blade that stays sharp longer. The full tang construction provides strength and balance, while the plastic handle ensures a comfortable grip. Perfect for all your slicing needs, this knife is a must-have for any home baker.

The series of pots and frying pans in cast iron is perfect for slow cooking at low or medium heat, because cast iron distributes heat evenly and uniformly and keeps well on it. Cast iron is also a material which can withstand also very high temperatures. Therefore, it is particularly good for browning, and can also be used for cooking in the oven. It is extraordinarily durable cookware, and can be handed down for generations. Eva Trio cast iron is enameled and can withstand up to 400 ° C. Goes on all heat sources incl. induction.

• Material: Cast iron
• Oven Safe: Yes
• Maximum Temperature: 752°F
• Cooking Surface Diameter: 9.3''
• Overall Product Weight: 11lb.