Rated 4.9 out of 5 stars.
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Rated 5 out of 5 stars.51 total votes
Slice + dice like a pro with this versatile knife block set. It includes a bread knife, chef's knife, paring knife, Santoku knife, and utility knife. With full tang, high carbon stainless steel blades and a durable plastic handle, these knives offer precision and durability. The set comes complete with a stylish fir wood knife block for easy storage and access. Perfect for home chefs, this set is ready to elevate your culinary game.
Rated 5 out of 5 stars.115 total votes
Forged from one piece of specially tempered high carbon steel to ensure outstanding strength with long-lasting, extreme sharpness. The WÜSTHOF Classic 4-Piece Steak Knife Set includes four (4) WÜSTHOF Classic 4 1/2"Steak Knives. The handles are an energetic shade you can count on to give food prep a refreshing wake-up. Confident and fun, these knives are ready for any meal.
Rated 4.5 out of 5 stars.34 total votes
10 Piece Knife Set with triple riveted synthetic polypropylene handles that resist fading, discoloration, heat, and impact. Precisely laser-cut stamped knives offer superb quality and value
Rated 5 out of 5 stars.332 total votes
The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the WÜSTHOF Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure. The knife handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
Rated 5 out of 5 stars.11 total votes
2 Piece Carving Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
Rated 5 out of 5 stars.141 total votes
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this WÜSTHOF utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife. The knife handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
Rated 5 out of 5 stars.512 total votes
Small, versatile knife with slim blade and plain edge: this WÜSTHOF paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
Rated 5 out of 5 stars.817 total votes
Slice in style. This chef's knife is crafted with a forged construction method for ultimate durability. The high carbon stainless steel blade is tempered and rust resistant, ensuring long-lasting sharpness. Its full tang design provides balance and control, while the plastic handle offers a comfortable grip. Hand wash only, this knife is perfect for residential use.
Rated 5 out of 5 stars.465 total votes
Glide through crusty loaves like a pro. Our Double Serrated Bread Knife is crafted with a high carbon stainless steel blade that stays sharp longer. The full tang construction provides strength and balance, while the plastic handle ensures a comfortable grip. Perfect for all your slicing needs, this knife is a must-have for any home baker.
Rated 5 out of 5 stars.510 total votes
Small, versatile knife with slim blade and plain edge: this WÜSTHOF paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.
Rated 5 out of 5 stars.460 total votes
Slice through bread with ease. This serrated bread knife features a high carbon stainless steel blade for precise cutting. The full tang construction ensures durability, while the plastic handle provides a comfortable grip. Hand wash recommended.
Slice and dice with precision. This chef's knife is made with a high carbon stainless steel blade that's forged and tempered for strength. The full tang construction ensures durability, while the rust-resistant design keeps it looking sharp. With a comfortable plastic handle, it's perfect for all your culinary adventures. Hand wash only to keep this kitchen essential in its prime.
Rated 5 out of 5 stars.509 total votes
Small but mighty. This paring knife is a must-have for any modern kitchen. Crafted from high-carbon stainless steel, its small, narrow blade tapers to a point, making it ideal for trimming, slicing, and peeling small produce. The colorful handle adds a touch of personality to your countertop. Wash by hand + towel dry right away to keep this knife looking its best.
Slice with precision. This bread knife features a serrated, high carbon stainless steel blade that effortlessly cuts through crusty loaves. With a full tang construction and a rust-resistant design, it's perfect for busy kitchens. Hand wash only for long-lasting performance.
Rated 5 out of 5 stars.88 total votes
WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Velvet Oyster handles are a calming shade that invokes quiet hours foraging in the woods or reading by a cozy fire. Sophisticated and chic, this knife is the ideal modern companion for any and every kitchen task.
Rated 5 out of 5 stars.816 total votes
Slice, dice, and chop like a pro with this Santoku knife. The high carbon stainless steel blade boasts a hollow edge for smoother cutting, while the full tang construction ensures optimal balance and durability. Rust-resistant and made for residential use, this knife is a kitchen essential.
Slice and dice with ease. This Santoku knife features a high carbon stainless steel blade with a hollow edge for reduced friction. The full tang construction ensures durability, while the plastic handle offers a comfortable grip. Hand wash and towel dry immediately for long-lasting performance.
Slice through bread like a breeze. This double serrated bread knife features a high carbon stainless steel blade with a fully forged construction for durability. The plastic handle ensures a comfortable grip while the rust-resistant design keeps it in top shape. Hand wash only for long-lasting sharpness.
Rated 5 out of 5 stars.266 total votes
The WÜSTHOF utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.
Slice + dice with precision. This Santoku knife is forged from high carbon stainless steel, ensuring durability + sharpness. The hollow edge creates air pockets for reduced friction, preventing thin slices from sticking. With a full tang and rust-resistant construction, this knife is perfect for all your chopping needs.
WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Pink Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.
Rated 5 out of 5 stars.267 total votes
The WÜSTHOF utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats. The handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
Small, versatile knife with slim blade and plain edge: this WÜSTHOF paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The Velvet Oyster handles are a calming shade that invokes quiet hours foraging in the woods or reading by a cozy fire. Sophisticated and chic, this knife is the ideal modern companion for any and every kitchen task.
WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a WÜSTHOF Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this WÜSTHOF utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.
Rated 5 out of 5 stars.263 total votes
The WÜSTHOF utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.
Experience precision in your kitchen with the Santoku Knife. Crafted from high carbon stainless steel, its hollow edge blade offers effortless slicing and dicing. The full tang construction and rust-resistant design ensure durability. With a comfortable plastic handle, this knife is perfect for residential use.
WÜSTHOF's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.
