Open Stock Knives and Kitchen Scissors
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Rated 5 out of 5 stars.403 total votes
The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the WÜSTHOF Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure. The Pink Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
Rated 5 out of 5 stars.632 total votes
Slice and dice with precision. This chef's knife is made with a high carbon stainless steel blade that's forged and tempered for strength. The full tang construction ensures durability, while the rust-resistant design keeps it looking sharp. With a comfortable plastic handle, it's perfect for all your culinary adventures. Hand wash only to keep this kitchen essential in its prime.
Rated 5 out of 5 stars.303 total votes
Slice with precision. This serrated utility knife features a high carbon stainless steel blade that's been forged and tempered for durability. The full tang construction ensures balance and control, while the plastic handle offers a comfortable grip. Hand wash only for lasting sharpness.
Rated 5 out of 5 stars.299 total votes
The WÜSTHOF utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats. The Pink Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.
Rated 5 out of 5 stars.534 total votes
Experience precision in your kitchen with the Santoku Knife. Crafted from high carbon stainless steel, its hollow edge blade offers effortless slicing and dicing. The full tang construction and rust-resistant design ensure durability. With a comfortable plastic handle, this knife is perfect for residential use.