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Most of the time we’re not cutting whole chickens or giant vegetables. We’re slicing an apple or nibbling on cheese or wedging a lemon. Except who wants to use a big old cutting board for a tiny thing like that?
by Farmhouse Pottery
Rated 4.5 out of 5 stars.3 total votes
This versatile, hand-carved piece doubles as both a serving tray and a cutting board. Prepare a colorful meal, serve up charcuterie, or carry bread from the oven to the table.
. Jeanine Warrington. Marlton, NJ. 2025-05-17 17:25:15
by Brabantia
Rated 5 out of 5 stars.7 total votes
These sustainable chopping boards are all you need in your kitchen when it comes to cutting. One board for vegetables, one for bread, and one for meat. The opposite side of all chopping boards can be used for serving food.
I love these cutting boards. They are super good quality and look so nice in my kitchen. They are pretty thick (about an inch) so very sturdy. I’ve been cutting things on one pretty much every day and there are no lines from the knife so far.. Angelica. Phoenix, AZ. 2023-05-04 09:20:52
by Rosendahl
Rated 4 out of 5 stars.1 total vote
The kitchen accessories series RÅ is designed in collaboration with chef Jesper Vollmer. There is a focus on good tools in quality materials and the user-friendly Nordic design, the good grip has been the focal point in the series, which is created in heat-treated ash wood. The large cutting board is reversible and suitable for cutting, serving, and carving a roast. The wood is FSC certified.
All of the grip, none of the slip.Featuring silicone pop corners, this is one cutting board that won't budge making it a must-have for slick countertops (we're looking at you, marble) and vigorous choppers. The latest addition to our award-winning reCollection, these BPA-free cutting boards are made from recycled kitchen scraps and renewable sugarcane.
Rated 4.5 out of 5 stars.4 total votes
This smart chopping board set comes with three tough, double-sided bamboo boards and a compact metal storage stand with secure metal slots. To help prevent cross-contamination, each of the non-slip boards come with food-specific icons for preparing raw meat, vegetables and cooked food separately. Additionally, the metal storage stands keeps them in one useful place, and the stainless-steel tabs make each board easy-to- access. When stored, the metal stand holds the boards apart to ensure air circulation for hygienic drying.