Alessi's intention, from the beginning, was to be highly innovative and ready to experiment with cookware. With this in mind, the Alessi family venture explored new materials and novel design in becoming one of the finest and most well-known contemporary cookware brands. Alessi prides itself on its unique collaboration with designers and architects to produce beautiful, quality cookware. Among some of the best known of the Alessi's products are Richard Sapper's kettle with a two-tone whistle, Michael Graves' kettle with bird shaped whistle, and Philippe Starck's Juicy Salif citrus squeezer.
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Born at Fumel, France, in 1945, Jean Nouvel,
architect and urban planner, trained first in Bordeaux and then at the Ecole Nationale Superieure des Beaux Arts in Paris, where in 1971 he graduated with the Diplome par le Gouvernement. After ...
Sugar bowl in 18/10 stainless steel. Handles and
knob in bakelite. Re edition of the Alessi tea and coffe sets project, as well as of bar and kitchen object of 20s, 30s and 40s. Material: 18/10 Stainless steel. 1 piece ...
Sugar bowl in EPSS with handle and knob
in applewood. Designed in 1945, this service was first produced in chrome plated and silver plated heavy brass, and later in stainless steel. "The Bomb service is very much a product of ...