Founded in 1814, WUSTHOF has held a time-honored tradition of crafting high-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and polished.
The Gourmet line is an economical alternative to forged cutlery. It is precisely cut with the latest state of the art laser technology, manufactured from one piece of special high-carbon German stainless steel. The line features a full tang and triple riveted handles.
The Chinese cook´s knife is shaped like a cleaver but is not suitable for cutting through bones. Chinese cook´s knives from Wusthof are specially designed for these requirements. Thanks to the redesigned handle and polished edge for exceptional sharpness.
- Gourmet collection
- Material: High quality stainless steel
- Use for slicing and chopping herbs and vegetables
- Ideal for cutting meat, cabbage, vegetables, herbs and fruit
- Completely hygienic
- Comfortable and secure handling
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