With a brand new magazine, a talk show that aired in the fall of 2006, and a cookbook that has held the coveted #1 spot on the New York Times best seller list, Rachael's ascent is only beginning. Your individual style will be showcased through Rachael Ray's collection of vibrant, practical, and unique cookware. Growing up in a family with deep culinary traditions, Rachael Ray claims that cooking is a way of life that she was simply born into. "Everyone on both sides of my family cooks." Ray was exposed to a wide range of cooking techniques, from her maternal grandfather who grew and cooked everything that his family of 12 needed for sustenance, to her dad's family that was steeped in the food-rich traditions of Louisiana. "I was surrounded by all different styles of cooking and worked in the food service industry in just about every capacity you can imagine." After getting her feet wet in the gourmet world of food at Macy's Marketplace in New York, and after assisting in opening Agata & Valentina, Ray decided that the NYC lifestyle was exciting, but not what she wanted long term, so she moved back to the Adirondacks. Once upstate, Ray turned her job at Cowan & Lobel into a dual position as food buyer and chef, jobs that she loved. As a way to increase grocery sales during the holidays, Ray began a series of cooking classes, which quickly became a happening. The cooking course promising to teach thirty "30-Minute Mediterranean Meals" exploded in popularity and eventually led to a long-term relationship with the Food Network, hosting shows such as "Tasty Travels," "$40 a Day," "Inside Dish," and "30-Minute Meals." "My life has been a total accident -- a very happy, wonderful accident that I didn't and couldn't have planned," says Ray. Despite her growing celebrity she is determined to stay grounded and hold on to her down-to-earth values. Rachael Ray's collection of cookware makes the selection process simple by delivering products to you that offer unique colors, function, and value. The different cookware materials that will be found include hard-anodized aluminum, porcelain enamel nonstick, porcelain enamel cast iron, and commercial nonstick. When you choose Rachael Ray products for your family, you've made an investment for many years to come.This multi-purpose tool will soon become one of the most used in your kitchen. Use it to scoop and transfer chopped foods directly from the cutting board to the pot. It is also great for scooping and cleaning residual foods from the cutting board to the trash can.
|Tools Bench Scrape Shovel in Orange||Unavailable||Unavailable|
Questions & Answers
Rachael Ray Tools Bench Scrape Shovel in Orange
Nancy from Virginia
Anonymous from Virginia– Verified Buyer
Scoop up your chopped veggies with this very substantial scrapper.
Everything is just fine
Mary from Louisiana– Verified Buyer
It is what I expected with the 3 that I ordered. Everything is just fine with them.
great gift ideas
Bill from St Catharines, ON– Verified Buyer
very happy to find this item in your store. thanks
Rachel Ray scraper!
Dena from Brooklyn, NY– Verified Buyer
Best scraper ever! Luv all Rachel Ray products, and luv everything from Wayfair, great website! Thanks for all the great products!
Scraper is Amazing
Catherine from Oconomowoc, WI– Verified Buyer
I try to find more useful things that I can get from her collections. This is great! I use it all the time...
Annette from Las Vegas, NV– Verified Buyer
I have always wanted this scraper since I saw it used in an upscale restaurant. I treat it like a toy, that's why I enjoy it so much.
Kim from Bristow, VA– Verified Buyer
This works great, didn't need to bring cutting board to stove to scrape food into pan. Very easy to clean.
Linda from Florissant, MO– Verified Buyer
I really love this product. Makes chopping a whole lot simpler. No more picking up the whole cutting board to scrape the contents into the the pans
Saleem from FL– Verified Buyer
This arrived just as described. The online description was very fitting. The quality was good and I am happy with my purchase overall. I would recommend.
C. Williams from Long Neck, DE
I have wanted one of these for so long. It is everything I hoped for. Used it to easily divide hamburger for freezing, and continually use it for scooping up chopped veggies, fruits, etc. Had justed used my chef's knife in the past, but this is infintely easier and you can carry more!
Rachael Ray's collection of cookware makes the selection process simple by delivering cookware to you that offer unique colors, function, and value. The different cookware materials include hard-anodized aluminum, porcelain enamel nonstick, porcelain enamel cast iron, and commercial nonstick. When you choose Rachael Ray's cookware for your family, you've made an investment for many years to come.
|• Bakeware||• Bubble & Brown Bakeware||• Cast Iron||• Circles and Dots|
|• Commercial||• Dinnerware Curly-Q||• Dinnerware Double Ridge||• Dinnerware Paisley|
|• Dinnerware Round and Square||• Hard Anodized II||• Hard Enamel Cookware||• Hard-Anodized|
|• Hard-Anodized II||• Holiday Hoot||• Hoot’s Decorated Tree||• Ikat|