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After years of perfecting the bonding process, company founder John Ulam established All-Clad Metalcrafters in 1971 and began producing professional-quality bonded cookware. The brand flourished as early adopters discovered the cookware's extraordinary properties and exemplary cooking performance. Sought after by the world’s top chefs and passionate home cooks alike, All-Clad cookware is still handcrafted in Canonsburg, Pennsylvania with American-made steel--the same way it was four decades ago.