Ronan Bouroullec (born 1971) and Erwan Bouroullec (born 1976) have been working together for about ten years now. In 1997, they presented their "Disintegrated Kitchen" at the Salon du Meuble in Paris and were spotted by Giulio Cappellini, who gave them their first industrial design projects. Voted Designers of the Year at the Salon du Meuble in 2002, their other awards include the Grand Prix du Design (Paris, 1998), the New Designer Award at the International Contemporary Furniture Fair (ICFF New York, 1999) and the Finn-Juhl Prize (Copenhagen, 2008). Several exhibitions have been devoted to their work.: Design Museum, London (2002), Museum of Contemporary Art, Los Angeles, the Museum Boijmans van Beuningen, Rotterdam, and La Piscine, Mus?e d'Art et d'Industrie, Roubaix (all in 2004), at the Villa Noailles, Hyeres (2008) and at the Grand Hornu, Belgium (2009). Two monographs books have been published about the design of Ronan and Erwan Bouroullec: Ronan et Erwan Bouroullec û Catalogue de Raison (Paris: Images Modernes / Kreo, 2002) and Ronan et Erwan Bouroullec.
|Product Type: Dessert bowl||Color: Cream|
|Material: Stoneware||Number of Items Included: 1|
|Formal or Casual: Casual||Shape: Circle|
|Pattern: Solid Color||Capacity: 19.5 Ounces|
|Country of Manufacture: Italy|
Questions & Answers
Alessi Ovale 19.5 oz. Dessert Bowl
Nice sculptural bowl
E from Brooklyn, NY– Verified Buyer
Bought this for ice cream, was a bit too big for that purpose but perfect size for soups.
Eliza from DIAMOND BAR, CA– Verified Buyer– Top 500 Reviewer
very cute small bowls for everyday use. I like them
anonymous from NY– Verified Buyer
I am very happy with the quality of this dessert bowl and it is exactly what I was expecting.